POSH EVENT MENU
POSH SUNDAY BRUNCH
Breakfast pastries and Fresh Fruit.
Coffee, tea, or Juice.
Choose one Brunch Item
Home fries Included
BANANA FOSTER FRENCH TOAST
Thick sliced challah bread, topped with bananas flambéed with brown sugar, butter, walnuts and rum, topped with whipped cream and chocolate drizzle.
Country style bread, Ham, Gruyere cheese, topped with a fried egg
Two poached eggs on a toasted english muffin topped with hollandaise.
Choice of crab cakes, grilled salmon or ham.
STEAK AND EGGS
Spice seared steak, sliced tomato and house steak sauce with your choice of eggs.
THREE EGG OMELET
-Bacon and cheddar
-Smoked country ham and cheddar
-Portobella mushroom, onions, peppers, cheddar, and pico de gallo.
EGG WHITE FRITTATA
With broccoli, onions, bell peppers, feta cheese and a tomato-herb compote
Choose one Side
Sausage, Bacon or Country Ham
SANDWICHES & SALADS
Crisp iceberg lettuce topped with bbq blue cheese dressing, apple wood smoked bacon crumbles, grape tomatoes, sweet red onions, and grilled chicken.
CHICKEN CAESAR SALAD
Grilled marinated chicken breast sliced on chopped romaine with Ceasar dressing.
SPRING QUINOA SALAD
Mixed greens, roasted butternut squash, apple, carrots, radishes, and maple cider
POSH 5 NAPKIN BURGER
Angus chuck and shortrib blend, sharp cheddar, onion, lettuce, tomato, pickle, and posh burger sauce on a toasted challah roll served with hand cut POSH fries.
GRILLED CHICKEN SANDWICH
Herb grilled chicken, fresh mozzarella, tomato, arugula, balsamic, and basil aioli on aciabatta roll served with hand cut POSH fries.
ROAST BEEF DIP
Slow cooked roast beef in a garlic-herb jus, melted baby Swiss cheese, and a horseradish sauce on a toasted french roll, served with hand cut fries.
Mimosa, Bloody Mary or Bellini – 8.
All food and liquor is subject to a 20% service charge and applicable sales tax.