POSH & COLONNADE EVENT MENU
BAR/BEVERAGE MENU
Champagne Toast or Bar Service
$4.95 per person or $20.00 per bottle to be added to the bar
Premium Bar Package
Pouring the finest mixed drinks featuring Grey Goose, Patron, Bombay Sapphire, Gentleman Jack, Hennessy VSOP, and Johnny Walker Black, Imported and Domestic Bottled Beer, Premium wine Includes Soda, Coffee, and Tea.
$19.95 per person for 2 hours
$5.95 per person for each additional hour
Call Bar Package
Pouring mixed drinks featuring Smirnoff, Malibu Bay, Bacardi, Captain Morgan,
José Cuervo, New Amsterdam, Jack Daniels, Seagram’s VO, Johnny Walker Red,
Jameson, Canadian Club, Old Grand Dad, Amaretto, Khalua, and Baileys,
domestic bottled beer (Imported bottled beer available as an add-on),
Includes Soda, Coffee, and Tea
$17.95 per person for 2 hours
$4.95 per person for each additional hour
Beer, Wine, Soda Soft Bar
Serving domestic bottled beer: Coors, Coors Light and Sam Adams Seasonal
House wines – Chardonnay, Pinot Grigio, Cabernet, Shiraz,
Pinot Noir, and Merlot
$12.95 per person for 2 hours
$4.95 per person for each additional hour
Beverage Bar
Bar with selection of Mimosa’s, Spicy Bloody Mary’s and Bellini’s, Red and White Wine, Soda, Juice, Tea, and Coffee
$8.95 per person for 2 hours
$3.95 per person for each additional hour
Consumption Bar $5.95 per drink, $1.95 for Soda and Juice
Soda, Coffee, Tea, and Iced Tea Service
Includes Coca-Cola products, Fresh Brewed Coffee, Tea, and Iced Tea.
$3.95 per person for 2 hours
Hosted consumption / Cash bar
$1.95 per person set up fee
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$1.95 per person, per hour will be charged to extend a Bar Package past the end time of your event.
All food and liquor is subject to a 20% service charge and applicable sales tax.
SIGNATURE APPETIZERS
$1.95 per person/per choice
Seasonal Bruschetta
Antipasto Skewer (Sundried Tomato, Cheese, and Artichoke Heart)
General Tso’s Chicken
Crispy Wonton with Asian Pork
Phylo Wrapped Asparagus
Buffalo Chicken Spring Roll
Teriyaki Glazed One Bite Meatball
Wild Mushroom Springroll
$2.95 per person/per choice
Mini Potato Pancake
with Smoked Salmon and Chive Cream Cheese
Miniature Burger with Brie on a Gruyere Gougere
topped with a Tomato Onion – Confit
BBQ Pork on a Corn-Jalapeno Fritter
Braised Short Rib Arancini
with Boursin Cheese and Carmelized Onions
Mini Beef Wellington with Maytag Bleu Cheese
Scallops wrapped with Hickory Smoked Bacon
Mini Maryland Crab Cake with spicy Remoulade
Crispy Panko crusted Calamari Fries with Sweet Chili Mayo
Crispy Rock Shrimp
Crab Tater Tot
Shrimp Cocktail Shooter
Lobster served on a Garlic Bruschetta Toast with a Lemon – Dill Aioli
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All food and liquor is subject to a 20% service charge and applicable sales tax.
SIGNATURE BRUNCH STATIONS
$ 23.95 per person
Assorted Seasonal Muffins, Breads and Pastries
Served with butter and assorted preserves.
Mixed Green Salad with Seasonal Dressing
Add Grilled chicken $4.95 or shrimp $6.95 per person
Seasonal Fruit Display
Choose 3 main dishes: Bananas Foster French Toast, Scrambled Eggs, Vegetable Quiche, Waffles
Add Chicken Scampi for $5.95 per person
Choose 3 side dishes: Herb Roasted Potatoes, Smoked Bacon, Country Ham, Sausage, Prosciutto wrapped Asparagus.
Served with Coffee, Tea and Orange Juice.
$19.95 per person
Assorted Seasonal Muffins, Breads, and Pastries.
Served with butter and assorted preserves.
Mixed Green Salad with Seasonal Dressing.
Add Grilled chicken $4.95 or shrimp $6.95 per person
Seasonal Fruit Display
Choose 2 main dishes: Bananas Foster French Toast, Scrambled Eggs, Vegetable Quiche, Waffles.
Add Chicken Scampi for $5.95 per person.
Choose 2 side dishes: Herb Roasted Potatoes, Smoked Bacon, Country Ham, Sausage.
Served with Coffee, Tea and Orange Juice.
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Add a POSH Dessert to any package or entree for $5.95
Cheese Cake, Chocolate Lava Cake, Seasonal Dessert
Cupcakes for $1.95 per guest
All food and liquor is subject to a 20% service charge and applicable sales tax.
ADDITIONAL BRUNCH STATIONS
Omelet station
With selection of fresh vegetables, cheeses and meats prepared to order.
$6.95 per person
$50.00 Chef’s fee
Tea Sandwich Station
Classic Tea Sandwiches choose three: Egg Salad with Fresh Dill, Cucumber and Tomato, Tuna Salad, Sesame – crusted Chicken Salad, Smoked Salmon with Cream Cheese, Crab Salad, Tomato – Mozzarella and Roasted Pepper with Pesto Cream Cheese.
$6.95 per person
Chef’s Carving Station
A carving station with choice of one: Filet of Beef tenderloin, Pork tenderloin, Virginia baked ham, or oven roasted turkey breast. Each served with a selection of appropriate gravies and sauces.
$9.95 per person
Add one additional meat choice $4.95 per person. $50.00 Chef’s fee.
Salad Station
A selection of delicious, fresh Salads including: POSH Signature Salad, Classic Caesar, Seafood Salad, Red Potato Salad,
Greek Salad, Pasta Salad, Couscous Salad.
$6.95 per person (choose 3)
Add grilled chicken $4.95 or shrimp $6.95 per person.
Crudité and Cheese display
All of your seasonal favorites presented in a beautiful display. Fresh seasonal vegetable display with Signature Spinach Dip, Garlic Hummus Platter with flatbreads, Assortment of domestic and imported cheeses with a selection of crackers.
$6.95 per person
Add Shrimp Cocktail Shooter $2.95 per person
Add Fruit Platter $2.95 per person
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All food and liquor is subject to a 20% service charge and applicable sales tax.
SIGNATURE STATIONS
POSH Station
$23.95 per person
The Station includes:
The POSH @ The Scranton Club Signature Salad
Choice of: Roast Turkey, Roast Beef or Breast of Chicken
Choose one: Parmesan Tilapia, Cod, Flounder
Choose one: Penne Alla Vodka, Cheese Ravioli with Marinara Sauce or
Cheese Stuffed Tortellini with Alfredo Sauce
Petite Roasted Potatoes and Seasonal Vegetable Blend
Served with a selection of fresh breads
Seasonal Dessert Service
Club Station
$19.95 per person
A combination of delicious selections to provide a complete meal for lunch.
The Station includes:
The POSH @ The Scranton Club Signature Salad
Choice of: Roast Turkey, Roast Beef, Breast of Chicken, or Parmesan Tilapia.
Mashed Potatoes and Seasonal Vegetable Blend
Served with a selection of fresh breads
Seasonal Dessert Service
Lunch or Brunch Station
$16.95 per person
The Chef’s Creation of Vegetable Quiche
The POSH @ The Scranton Club Signature Salad
Fresh Seasonal Fruit
Assorted Breads
Seasonal Dessert Service
Italian Station
$16.95 per person
POSH Signature Salad, Three Pastas and Sauces – Penne Alla Vodka,
Cheese Ravioli with Marinara Sauce and
Cheese Stuffed Tortellini with Alfredo Sauce
Accompanied by assorted Breads and grated Parmesan Cheese
Seasonal Dessert Service
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All food and liquor is subject to a 20% service charge and applicable sales tax.
SIGNATURE ENTREES
$19.95 per person
Grilled Chicken Breast with Wild Mushroom – Boursin Sauce
Panko crusted Chicken stuffed with Spinach, Roasted Peppers and Asiago Cheese
Sliced Roast Beef
Parmesan – Encrusted Tilapia
Tuscan Vegetable Ravioli with a Tomato Cream Sauce
Cranberry Stuffed Chicken with a Roulade Amaretto Sauce
$23.95 per person
Stuffed Pork Tenderloin
Seared Amish Chicken Breast with a Creole Shrimp Sauce
Braised Cod
Lobster and Rock Shrimp Ravioli with a Sherry Roasted Garlic Sauce
Orange Roughy with a Vegetable Crust and White Wine Sauce
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All dinners include POSH @ The Scranton Club Signature Salad, Seasonal Vegetable Blend and Appropriate Starch, gourmet coffee and specialty teas.
POSH @ THE SCRANTON CLUB AFTERNOON TEA
$18.95 per person
Selection of Gourmet Teas and Coffee
Assorted Scones, Muffins, Breads and Pastries
Served with butter , clotted Cream and assorted preserves
Mixed Green Salad with Seasonal Dressing
With Grilled chicken add $4.95 per person or Shrimp add $6.95 per person.
Seasonal Fruit
Choose 3 Classic Tea Sandwiches from below:
Classic Egg Salad with Fresh Dill, Cucumber and Tomato, Tuna Salad, Sesame – crusted Chicken Salad, Smoked Salmon with Cream Cheese, Crab Salad, Tomato – Mozzarella and Roasted Pepper with Pesto Cream Cheese.
Choose 2 Salads from below:
Red Potato Salad, Mediterranean Quinoa, Orange – Ginger Couscous, Tabouli Salad, Macaroni Salad, Greek Couscous Salad.
Served with a selection of Tarts, Cupcakes, and Sweet Treats.
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